Interviews
Raising a Golden Egg (Japanese)
(Japanese) When I moved around, like to the East Coast, I taught a bunch of young people. In the future, I’m looking to open up a 2nd, 3rd or 4th restaurant, and looking forward to employing such youth. I mean something like associate managers. I have dreams of raising such a golden egg.
Date: September 10, 2009
Location: California, US
Interviewer: Izumi Tanaka
Contributed by: Watase Media Arts Center, Japanese American National Museum
Explore More Videos
Unique Identity from Having Multiple Backgrounds
(b. 1938) Philipines-born hikiagesha who later migrated to the United States.
Benefits of getting American citizenship (Japanese)
(b. 1931) Shin-Issei Social Worker
Difficulty of spreading authentic sushi (Japanese)
(b. 1949) Sushi chef. Owner of Sushi Gen restaurant in Los Angeles’ Little Tokyo.
Teaching how to eat sushi (Japanese)
(b. 1949) Sushi chef. Owner of Sushi Gen restaurant in Los Angeles’ Little Tokyo.
Mother founded Japanese language school in neighbors’ backyard
Sansei judge for the Superior Court of Los Angeles County in California
Her brother’s reasons as a No-No Boy
(b. 1923) Japanese American poet, activist
First meal at Crystal City
(b. 1936) Japanese Peruvian incarcerated in Crystal City