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Nikkei Chronicles #11—Itadakimasu 3! Nikkei Food, Family, and Community
Nantu, the Mochi of Uchina
As Nikkei, we have inherited a culture that our ancestors brought from Japan. My grandparents, who …

Roberto Oshiro Teruya • June 8, 2022

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communities families food Japan mochi Okinawa Prefecture Peru Uchina
communities families food Japan mochi Okinawa Prefecture Peru Uchina
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Jaime Ajito: Ambassador of Nikkei Cuisine
If cuisine is a way to travel around the world, Peruvian chef Jaime Ajito has been an ambassador of…

Javier García Wong-Kit • April 15, 2022

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Argentina Bahrain chefs China cooking cuisine food fusion cuisine Jaime Ajito Mexico Nikkei cuisine Peru Peruvians
Argentina Bahrain chefs China cooking cuisine food fusion cuisine Jaime Ajito Mexico Nikkei cuisine Peru Peruvians
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Mindfulness in the World: Comfort in Culture
OTTAWA — The invasion of Ukraine by Russian troops is shocking and heartbreaking. I’ve …

Caroline Ishii • April 13, 2022

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food Ukraine
food Ukraine
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Music at Work
A feel-good, nostalgic genre of Japanese dance tunes called City Pop has become the kitchen soundtr…

Nancy Matsumoto • April 1, 2022

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Braden Chong Canada City pop (music) Dimitri Panou food Imanishi Japanese Kitchen (restaurant) Japan Mica White music Ontario popular music restaurants Shori Imanishi Toronto
Braden Chong Canada City pop (music) Dimitri Panou food Imanishi Japanese Kitchen (restaurant) Japan Mica White music Ontario popular music restaurants Shori Imanishi Toronto
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Mother's Flavor
Stimulated by the instigating theme proposed by the editors of this newspaper – Nikkei Food x Japan…

Katsuo Higuchi • March 30, 2022

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Brazil families food
Brazil families food
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Sacramento Woman Remembered for Japanese-Style Box Lunches, Giving Heart
Mollie Oto is one of those rare people of whom it could be said was truly irreplaceable. But thou…

John Sammon • March 27, 2022

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bento Buddhism Buddhist Church of Sacramento California cooking cuisine food grocery stores Japanese cuisine Mollie Oto Oto’s Marketplace religions Sacramento stores Ted Oto United States
bento Buddhism Buddhist Church of Sacramento California cooking cuisine food grocery stores Japanese cuisine Mollie Oto Oto’s Marketplace religions Sacramento stores Ted Oto United States
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Tastes Like Memories: From Sea and Shore Steveston's Favorite Japanese Canadian Recipes
STEVESTON — Inspiration struck for the community cookbook, From the Sea and Shore: Steveston&…

Kelly Fleck • March 20, 2022

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British Columbia Canada food From the Sea and Shore (book) Japanese Canadians recipes Steveston
British Columbia Canada food From the Sea and Shore (book) Japanese Canadians recipes Steveston
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The sweet side of Peruvian Nikkei cuisine
It can be said that the popularity of Peruvian Nikkei cuisine is now indisputable. From makis and t…

Javier García Wong-Kit • Feb. 21, 2022

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confections cooking cuisine food fusion cuisine Nikkei cuisine Peru Peruvian Nikkei cuisine sweets
confections cooking cuisine food fusion cuisine Nikkei cuisine Peru Peruvian Nikkei cuisine sweets
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What is Nikkei Food? A Conversation with Chef Ron Elmaleh
What does Japanese or Nikkei food in Canada look like? Taste like? Who better to ask than the execu…

Mimi Okabe • Feb. 18, 2022

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Alberta Canada cooking cuisine fusion cuisine Japan Japanese Moroccans Kobachi (restaurant) Nikkei cuisine Ron Elmaleh United States
Alberta Canada cooking cuisine fusion cuisine Japan Japanese Moroccans Kobachi (restaurant) Nikkei cuisine Ron Elmaleh United States
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Ohitori-sama Osechi Table
From Delta to Omicron. The year 2021, too, passed by like a flash in the midst of the Covid-19 pand…

Yusuke Tanaka • Feb. 10, 2022

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Canada COVID-19 food Japanese food New Year Ontario osechi cooking Toronto
Canada COVID-19 food Japanese food New Year Ontario osechi cooking Toronto
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